Tropicana Terrace Bistrot del Mare

2 Michelin Stars chef chooses the Hotel Excelsior Venice Lido Resort for his exclusive pop-up restaurant. 

For lovers of contemporary cuisine in a spectacular setting, this is the highlight of the summer season. Veneto-born chef, who earned two Michelin stars for his restaurant,  introduces his culinary masterpieces at our Tropicana Terrace from May to October.

Now you can savor a unique interpretation of the Venetian classics, at our beautiful beach away from the bustle of the city. Dimmed lights and lapping waves provide the backdrop to the exquisite tastes and aromas: a treat for every sense!

Don’t miss your chance to experience Bistrot Del Mare, which complements our Elimar Beach Bar and Restaurant and Blue Bar Dining, both led by our Executive Chef Damiano Brocchini.


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